Both importing and exporting food requires a lot of knowledge and expertise. From the type of the food, dry, wet, fragile, sensitive to moisture or light, or temperature controlled, each according to its type, requires appropriate transportation throughout the supply chain, to the various regulatory requirements and approvals required to ensure the safety and quality of the food.
Our teams are familiar with the characteristics of this sector and will pave an easy and smooth path for you in the complex regulatory in Israel. Starting with accompaniment and advice regarding food lists, pre-import/export advice, new routes of concessions for new producers, submission of the relevant documents, handling of Ministry of Health approvals, work with the Standards Institute, classifications, customs clearance, etc.
In many cases these are products that require temperature-controlled transport to prevent spoilage or damage, our teams know how to provide an adapted and optimal solution for this type of transport, from a refrigerated truck to special storage facilities.
The import reform that came into effect at the beginning of 2023, also includes a reform in the food sector where the goal is to facilitate import and reduce regulation.
Amit's experts are deeply familiar with the reform and will assist you in understanding and implementing the new tracks according to the type of products and the country of their production
